Sponsored: Are sugar alcohols safe for those with diabetes?
Question: I have diabetes, are sugar alcohols safe for me to consume?
Answer: Sugar alcohols can be found in many sugar-free and no sugar added products like candy, cookies and cakes. Despite their name they are not a sugar or an alcohol.
Sugar alcohols can be found naturally in some foods like artichokes and when you look at the ingredients list you might see a word with an -ol ending like sorbitol or xylitol — those are sugar alcohols.
Sugar alcohols are safe for those with diabetes, but a few things to remember:
- Some sugar alcohols have fewer carbohydrates than sugar but they may still have some calories so they can still affect your blood sugar.
- Sugar alcohols are poorly digested in your gut so you may have side effects like gas, bloating and diarrhea.
- Typically "sugar-free" products made with sugar alcohols still have carbohydrates from other sources so you still need to check the portion size and "count" the carbohydrates.
You can find more information on sugar alcohols and carbohydrate counting by going to the American Diabetes Association website www.diabetes.org.
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Leah McGrath, RDN, LDN
Ingles Markets Corporate Dietitian
facebook.com/LeahMcgrathDietitian
800-334-4936