The only woman to head a college or university construction management department in the United States has joined the faculty of Western Carolina University as the Joe W. Kimmel Distinguished Professor of Construction Management.

J.K. Yates began her duties as Kimmel Professor and head of WCU’s department of construction management June 15.

Prior to joining the WCU faculty, Yates served as chair and professor in the department of construction management and engineering at North Dakota State University.

WCU’s Joe W. Kimmel Distinguished Professorship in Construction Management was endowed in 2006 through gifts provided by Asheville businessman Joe W. Kimmel.

To contact Yates, call 828.227.2175 or e-mail This email address is being protected from spambots. You need JavaScript enabled to view it..

Whether you’re a college student in Cullowhee or socialite in Cashiers, stocking up on beer, wine and spirits requires a trip into town. But a WCU Public Policy Institute/Smoky Mountain News poll shows 56 percent of voters in Jackson County support alcohol sales everywhere in the county, not just in Sylva and Dillsboro, compared to 39 percent who would be opposed.

This particular question polarized respondents more strongly than any other issue on the poll, which was conducted by the Public Policy Polling in Raleigh, one of the Southeast’s most respected polling companies. Only 5 percent of those polled were undecided. Most questions saw undecided numbers of around 20 percent.

The poll questioned nearly 600 registered Jackson County voters.

“It’s fascinating that so few people are unsure,” said Christopher Cooper, director of the Public Policy Institute at WCU. “It seems like the kind of issue, if it’s ever on the ballot, that would lead to a high voter turnout.”

The alcohol question sticks out in a poll where most of the questions address trust in government. Clay County — one of the region’s smallest and most rural — recently voted to allow alcohol sales countywide, so it seems to be an emerging issue in Western North Carolina, Cooper said.

Though the area has traditionally been conservative on alcohol sales, a lingering recession may have created more favor for the potential boost in tax revenues that widespread alcohol sales promise.

Jackson County Commissioner Tom Massie, however, doesn’t see the issue as pressing.

“I don’t have a whole lot of people stopping me in the grocery store, on the streets or calling me saying ‘We need alcohol sales,’” said Massie. “It’s not one of those things on my radar screen.”

Massie doesn’t see a trend toward acceptance in Western North Carolina, either. Clay County seems to be more the exception than the rule in the region, according to Massie.

“That’s got a whole lot more to do with tradition and deep-seated beliefs held by the populace,” said Massie.

Though Jackson County Commissioner Mark Jones said there is actually more acceptance of alcohol in general, the primary motivating factor for legalizing alcohol sales countywide is most likely financial at this point.

“It is a revenue-generator at a time when sales are down and economies are tough,” said Jones.

WCU sees opportunity

According to Cooper, the biggest supporters of countywide sales were men, liberals, the more educated and the young.

Those who face a long drive to get a six-pack of beer or a few bottles of wine resoundingly said “yes” to countywide alcohol sales as well. About 68 percent of Cashiers residents clamored for change in Jackson County’s alcohol policy.

Meanwhile, Sylva residents just barely supported countywide sales, with only 50 percent voting “yes.”

Though WCU Chancellor John Bardo was reluctant to comment on the results of a poll conducted by the university, he did say legalizing alcohol sales in the county would have a tangible impact on the college.

The main effect, Bardo said, would be the potential for a viable commercial environment around the university. For now, Cullowhee is short on restaurants and grocery stores, and the total ban on alcohol sales may be to blame.

“People want to be able to go out to eat,” said Bardo. “It’s part of the quality of life they’re looking for.”

Alcohol sales countywide might lead to higher tax revenues for local government, a better business environment in Cullowhee as well as a positive impact on student enrollment.

“More services make the university more attractive,” said Bardo.

Jones agreed that Cullowhee businesses would make a handsome profit if students weren’t forced to drive to Sylva to buy their alcohol.

Moreover, Jones cited the trend of more retired individuals moving to college towns for its culture and activities. Allowing alcohol sales in Cullowhee would enhance the area’s attractiveness to these potential residents, Jones said.

But Massie said the few miles drive to Sylva most likely isn’t a major problem for students at Western. He recalled the days Jackson County was completely dry, when students would make beer runs all the way to Waynesville.

“College kids, if they want beer, and it’s legal for them to get it, they’re going to get it,” said Massie.

Cashiers highly supportive

Commissioner Jones, who manages High Hampton Inn in Cashiers, constantly encounters guests who query him on the nearest place to buy alcohol.

“For convenience, I send them to Highlands [in Macon County],” said Jones. “I’m guilty as charged.”

With Highlands a lot closer than Sylva, guests and residents alike often opt for the quicker trip when they’re thirsting for beer, wine and liquor. Jones said he cannot gauge how many thousands of dollars in potential tax revenue Jackson County loses each year in the process.

Some businesses in Cashiers are allowed to sell liquor, but only if they are established as a private club. Because these venues are required to purchase alcohol only from a Jackson County store, every restocking requires a drive down the mountain to Sylva or Dillsboro.

“It would save a lot of time, gas and trouble and expense to have an ABC store [here],” Jones said.

Though Jones supports countywide alcohol sales, he said he would rather see citizens petition to put the issue on the ballot than for the commissioners to get involved.

Massie, too, said he’d like to see a vote by the people, though he did not have a strong opinion on the matter.

“I’m not a teetotaler so it doesn’t bother me one way or another,” said Massie.

Still Massie, Jones and Commissioner Brian McMahan said they are all concerned that Jackson County ranks in the top 10 in North Carolina for alcohol-related accidents.

Though towns benefit economically from alcohol sales, there’s always a price to pay. “The trade-off is what are the social problems and liabilities that come with the sale of alcohol,” said Massie.

“Any time you have alcohol sales, you’re going to have that problem,” said Jones, adding that part of the tax revenues from alcohol sales do go toward law enforcement and education.

For McMahan, having widespread alcohol sales would probably not be worth the risks. McMahan said he would neither support legalizing alcohol sales in the county nor putting the issue on the ballot.

“The present system works, and there’s no need to change it,” said McMahan.

Sylva not swayed

Cooper has two theories to explain why Sylva voters were more reluctant than others to welcome countywide sales.

Of the alcohol tax that stays locally, Sylva shares half of the tax revenue from alcohol sales with the county and keeps the other half.

Allowing alcohol sales everywhere obviously means fewer people driving into Sylva or Dillsboro to buy their beer, leading to a direct decline in the town’s revenues. Sylva voters might have taken that into account when a higher number of them opposed countywide sales.

Cooper’s other theory is that alcohol is already widely available to Sylva residents.

“If you live in Sylva, what do you care if there’s alcohol in Cashiers?” said Cooper.

Massie, who represents Sylva on the county board, has another conjecture altogether. While elected officials and town employees are well-aware of the alcohol’s impact on revenues, that’s probably not driving your average Sylva resident to vote “no.”

“Sylva has a concentration of some of the biggest churches in the county,” said Massie. “That’s what I’m thinking is the reason.”

When asked how he felt about the catastrophic BP oil spill, Robert Young paused for the first time during the interview, visibly moved.

“It’s depressing...don’t make me cry,” Young said before walking over to his desktop and opening up a recent home video of his sons enjoying a vacation on the Florida Panhandle.

The water is crystal clear, the sand pure, and his sons are laughing, one riding a boogie board for the very first time.

“I was that boy,” said Young, who heads Western Carolina University’s Program for the Study of Developed Shorelines. “The guys are just dying to go back again...We can’t. We can’t go back now.”

Like many others, Young is finding it difficult to find an outlet for his anger.

“It’s not very satisfying getting angry at a multinational corporation,” said Young. “I can’t not buy gas at the BP station in town. It’s locally owned...We can’t hurt BP. That’s what’s so hard.”

Even with no chance of a do-over on the Gulf Coast crisis, Young and his team of coastal scientists at WCU have gotten actively involved in its aftermath, hoping to make a positive impact.

An unusually vocal scientist, Young’s opposition to the current plan of attack — which calls for building sand berms to block oil from reaching the shores — has earned him national attention.

Young has made the rounds, speaking to NPR, Newsweek and the Rachel Maddow Show and writing an op-ed for The New York Times, actively opposing Louisiana Gov. Bobby Jindal’s push to construct the sand barriers.

Young said there’s little evidence the barriers would work. They would be susceptible to erosion before the project is even complete, not to mention the slim chance that they would survive the impending hurricane season.

Moreover, the sand berms would alter tidal currents, leading to the erosion of natural barrier islands that protect the coast from hurricanes, Young said.

Even with the EPA speaking out against it, the project is moving ahead with the construction of test sand berms. Young is devoted to continue monitoring the process.

Meanwhile, coastal scientists at WCU’s Shoreline program, including two Western grads, Katie McDowell and Adam Griffith, have captured aerial photography during flyovers off the coast of Louisiana.

Last week, Griffith returned to the state to scope out the damage done along the coastline, accompanying two volunteers from the environmental nonprofit Louisiana Bucket Brigade.

What Griffith witnessed upon reaching the beach at Isle Grand Terre left him horrified.

“Oil in large pools was evident on the beach. Hermit crabs wandered around next to bubbles of oil while dolphins frolicked in water that wasn’t quite the right color. Foul fumes were ubiquitous and oil could be seen oozing out of the wetlands,” Griffith wrote in a guest blog entry for LA Bucket Brigade.

That oil will undoubtedly gush to more and more locations. Griffith’s goal, like that of the Bucket Brigade, is to amass a large-scale collection of images to archive the environmental disaster as it unfolds in specific locations.

“Hopefully, these images will help remind us what the land should look like,” Griffith writes in closing his blog entry.

Griffith said the BP oil spill has the potential to be one of the most polarizing moments in our lives, almost like an environmental version of the Sept. 11 attacks.

As a coastal scientist, McDowell said she can clearly grasp how the oil spill will impact the ecosystem for years to come.

“You realize how big-scale it’s really going to be, how devastating it’s really going to be,” said McDowell. “You realize how fragile the ecosystem is.”

Though McDowell hasn’t been back to Louisiana since the flyover in April, she would like to devote every single day to studying the oil spill.

“Everyone wishes they could do more than what they’re doing,” said McDowell. “It’s hard because I think about it all day long.”

Western’s internationally renowned program

Unlike most other programs of its kind, WCU’s Program for the Study of Developed Shoreline houses the oft-separated fields of science and policy under one roof.

That places PSDS scientists in a uniquely difficult position.

“The people who solely do policy and management often think we’re naïve scientists who don’t really have a grasp of the intricacies of politics and policy,” said Young. “The scientific community quite frequently decides not to take scientists who communicate regularly with the public as seriously as scientists who sequester themselves in a lab somewhere, and slip their results under the door.”

But since so many scientific programs receive grants — which are funded by taxpayers — Young said it’s imperative that scientists talk to lay people about their findings.

With few scientific journalists left standing, it’s up to scientists to communicate directly to the public, Young said.

For that reason, the coastal scientists that Young hires must have excellent communication skills. McDowell, for instance, tutored at WCU’s writing center as a student.

McDowell is now working on building a national database that details how high the seas have risen in specific locations during past hurricanes.

In a few weeks, WCU Shoreline scientists will assist in dam removal project in Washington state, one of the largest ever projects of its kind.

PSDS has five full-time staff and, seven research fellows from universities around the country, in addition to one from Ireland.

The program, which has been around for about 25 years, was formerly headquartered at Duke University.

Its director, Orrin Pilkey, handed the program over to Young, who was too enamored with the mountains to move back to Duke, where he completed his graduate studies and is now an adjunct professor.

Pilkey serves as a Young’s mentor and collaborator, and continues to participate in shoreline studies program, officially making it a joint effort between Duke and Western.

PSDS scientists work all over the country, in addition to exotic locales like Morocco, Honduras and New Zealand. Much of what they do involves evaluating coastal engineering projects, whether its building beaches or “mining” sand from the beach to use in construction projects.

The program’s ultimate goal is to preserve and support the proper management of the world’s beaches. PSDS scientists not only work to study the impact of development on shores, but also chime in while harmful policies are being pursued.

For example, Young protested against the idea of building a sea wall to protect a road in Florida’s Gulf Highlands National Seashore.

He said the idea would do more harm than good. Moreover, it wouldn’t work to protect the road. Scientifically speaking, it was simply a bad idea.

Young wrote a two-page scientific opinion and got the signatures of 25 coastal geologists from across the country to sign on before sending it to the head of park services. As a result of their combined input, the effort was abandoned.

Often, PSDS scientists are asked why they’re headquartered in the middle of the Appalachian mountains. McDowell seems well-trained on the response.

“Knowing what we know about global warming, sea level rise, and what happens on the coast, we feel a little bit safer here in the mountains,” said McDowell.

Another tangible benefit is being roughly equidistant from the east coast beaches of North and South Carolina as well as the Gulf. McDowell emphasized that people all over the world study coastal geology, whether or not they’re stationed anywhere near the coast.

Science’s role

Though he opposes the idea of sand berms, Young doesn’t have an answer on what would protect the Gulf Coast from the oil already creeping ashore.

Young is curious why the plan now isn’t to place sand on the barrier islands rather than in front of them. He emphasizes that traditional methods like booming and skimming should not be abandoned.

Young got especially vocal after the governor’s office of Louisiana applied for a permit from the Army Corp of Engineers to do massive engineering. He and his team had examined the proposed project and found major flaws.

“We were concerned about spending all that time and energy and manpower on a project that wasn’t going to work,” said Young. “...No one would be happier for me to be wrong than me.”

If the project had any hope of succeeding, its ancillary environmental effects would not matter. But Young sees a miniscule chance at success.

While other scientists probably agree, few have piped up.

“There are scientists all over the east coast and Gulf Coast, and I haven’t heard them,” said McDowell.

Young, McDowell and Griffith argue that there’s an obligation for scientists to share what they know.

“I think there is tremendous value in science intrinsically, but if we can share that with a larger audience, we can maximize benefit,” said Griffith.

For them, science — not politics — must guide efforts to clean up the oil spill.

A team of the best engineers and scientists should be consulted for every aspect of the response to the oil spill, according to Young.

“We should be putting them in rooms and brainstorming for ideas,” said Young. “We should have them on the scene in places — not so we can conduct yearlong studies —but so we can get as many ideas and eyes on this as possible.”

Griffith agrees that discussion on how to go about the cleanup should be a short part of the project.

“I think science’s perspective is valuable, but I think that part of the conversation needs to occur quickly and concisely,” said Griffith.

Grassroots efforts could also play a significant role, and Griffith said he’s sure there are citizen activists out there already cleaning up oil on their own.

Grassroots Mapping, for example, is using citizen volunteers to send up automatic cameras on kites and balloons to take photographs of the oil-stained shoreline. Those images are then stitched together to form a panoramic aerial shot.

“They’re not talking about what to do,” said Griffith. “They’re doing something.”

Rich Kucharski, chief legal counsel for Western Carolina University, became the seventh person in university history to receive one of the institution’s highest honors when the WCU board of trustees presented him with the Trustees’ Award.

Retiring this summer after a quarter-century of service to the university, Kucharski received the award during a surprise presentation as part of the board’s quarterly meeting Friday, June 4. The Trustees’ Award is presented only on rare occasions in recognition of exemplary service to the university, Steve Warren, chairman of the board of trustees, said in announcing the award.

Kucharski has provided legal advice on matters involving or affecting the university since 1985. He also serves as director of technology transfer and started the Office of Technology Transfer in 2004 to provide assistance to faculty and staff who want to see their on-campus creations benefit the public.

The Southwestern Community College Board of Trustees has settled on a replacement for outgoing President Cecil Groves.

Last week, the board approved the selection of Dr. Richard Collings, president of Wayne State College in Nebraska and a former administrator at Western Carolina University, as the college’s fifth president. His hiring is contingent upon approval of the State Board of Community Colleges next month.

The board arrived at its decision after narrowing the field of candidates to four finalists, a list they elected to keep secret while their final decision was pending. The finalists were interviewed in early June.

Collings served as vice chancellor for academic affairs at Western Carolina University from 1996 to 2004. He kept his house here when moving to Nebraska and rented it out with the intention of returning one day.

“We’d always planned to come back to the community to retire. I never dreamed I’d have the opportunity to come back and work,” said Collings, who is in his early 60s.

His son lives in Jackson County as well.

Collings has spent the last six years in northeast Nebraska at a four-year college with close ties to a community college system. Wayne State College recently opened a campus that is jointly owned and operated by Northeast Community College.

“When a student comes to that campus, they won’t know the differences between the four-year and two-year school,” Collings said.

Collings has worked closely with community colleges since 1989, and those interactions have accelerated during the last six years with the partnership between Wayne State and Northeast Community College.

His experience aligning the curricula of two systems could prove useful in the relationship between SCC and WCU.

In addition, Collings said his experience working with a rural student body, a neighboring Indian tribe and a strong community college system has prepared him for the job at SCC.

Collings said he has watched developments at SCC closely.

“I’ve seen the great trajectory that SCC has taken with all of the national acclaim and the acclaim from within the community college system,” Collings said. “I knew it was a great institution when I was there.”

Among his other accomplishments at Wayne State, Collings reversed a decade-long enrollment decline, improved graduation and retention rates, and led a successful $20 million capital campaign to commemorate the college’s 100th year in service.

Conrad Burrell, chairman of the SCC Board of Trustees, noted that Collings was chosen from a pool of highly qualified national applicants.

“Although our presidential search produced many outstanding candidates, Dr. Collings was chosen because of his impressive background and credentials. We feel his experience in education and knowledge of our service area will greatly benefit the college and the communities we serve,” Burrell wrote in a prepared statement.

Western Carolina University Chancellor John Bardo fears the budget passed by the General Assembly this year might cast a shadow over the state’s future for years to come.

Like many university leaders across North Carolina, Bardo opposes the House version of the 2010-11 budget, which requires UNC campuses to cut spending by $232 million this year.

UNC system President Erskine Bowles has estimated 1,700 jobs would be lost across 17 UNC campuses by July should the budget cuts become reality.

About 80 percent of WCU staff is funded through state money. Such a deep cut would jeopardize the ability of universities across the state to accept students — even if they’re perfectly qualified.

House leaders have threatened to fund no more than a 1 percent increase in the number of students who attend UNC colleges in the 2011-12 year, contrary to claims by legislators that enrollment growth is being funded.

“We’re making it incredibly difficult for North Carolinians to go to college,” said Bardo. “We’re restricting access. We’re restricting ability.”

Producing fewer graduates in North Carolina would not bode well for its economic development, Bardo added.

“We cannot cut areas of education and expect this state to have the capacity to compete globally,” said Bardo. “North Carolina tends to lag the rest of the nation in coming out of the recession. This is going to increase the lag, most likely.”

Skimping on faculty would lead to drastic cuts in the number of classes offered, making it harder for students to graduate on time.

WCU is nearing maximum seating capacity for many of its courses already. Only one of the university’s four lecture halls can seat more than 150 students.

On the bright side, the Senate version of the state’s $18.9 billion budget calls for cuts of $105 million, far less than what the House has proposed.

“In this economic situation, nothing is perfect,” said Bardo. “But the Senate really did attempt to make sure the universities had the resources they needed.”

Meanwhile, the governor’s proposed budget would cut $155 million from the university system.

The governor’s cuts equate to about 5 percent of the UNC system’s current budget, the Senate’s version includes 3 percent in cuts, whereas the House budget requires almost 7 percent budget reduction.

The House and the Senate have appointed their repsective delegates to a joint budget committee that will hammer out differences between the House and Senate budget starting this week, to arrive at a mutually agreeable budget hopefully by July 1.

Unfair treatment?

WCU greeted last year’s budget season armed with a plan. The college made painful, but strategic, cuts to reduce its budget by 8 percent.

In 2009, WCU’s budget was permanently reduced by about 5 percent, while the governor asked Western to make an additional 5 percent in cuts.

After passing the state 2009-10 budget, lawmakers left WCU facing the task of cutting the equivalent of 94 full-time jobs.

This year, WCU’s plan to cope with cuts under the worst-case scenario calls for freezing 45 full-time equivalent positions that are vacant. Depending on the kind of budget that’s passed, that number of positions left empty may go up.

On the other hand, Bardo estimates the Senate version of the budget might leave room for WCU to fill some of those positions. At a June 4 meeting of the WCU Board of Trustees, Bardo entreated college leaders to begin campaigning for the Senate proposal.

“We have to be seen as players in making things better,” said Bardo. “We have developed a reputation for being apathetic to what they’re doing.”

That could have led to last year’s budget, which was less than fair to the UNC system, according to Bardo. Although appropriations for the systems 17 campuses equate to 13 percent of the stat budget, 29 percent of cuts imposed across state government came from the universities, according to Bardo.

“We do understand that they have a short-term problem, having to deal with the budget,” said Bardo. “At the same time, we want them to take their responsibility.”

Western Carolina University’s quintet in residence should consider letting the Travel Channel tag along before embarking on its next international tour.

After returning from China last month, the Smoky Mountain Brass Quintet can count 49 first-time foods tasted in 14 days of travel.

The long list includes some intriguing items like yam noodles, lotus root, dragon fruit, and glutinous rice. But other novelties would more likely make stomachs lurch: pig penis, sheep stomach, goose liver, shrimp eggs, turtle, and black fungus, to name a few.

Surpassing all that hands-down and nearly reaching legendary status, though, is the drunken shrimp. Eating that correctly involves biting the head off live shrimp drenched in baijiu, a clear Chinese liquor.

Not all five musicians ventured to experiment as a few feisty shrimp leaped from the bowl, one landing as far as the floor.

As for the verdict, a video capturing the gross-out moment (for Westerners) shows trombonist Dan Cherry declaring that it tasted ... pretty much like you’d expect raw shrimp to taste.

Trumpeter Brad Ulrich, who co-founded the quintet with fellow trumpet player David Ginn in 1993, was brave enough to try the dish first. Ulrich also picked up the skill of opening up a bottle of beer with chopsticks during the trip.

Even with all the bizarre foods, the quintet has come back from their tour raving about Chinese food — the authentic kind. Most meals took place around a large round table with a Lazy Susan in the middle piled with 14 or 15 different dishes. Everything was fresh, healthy and delicious.

“If you order fish [here], it’s been dead for a long time,” said Ulrich. “There, they take it out of an aquarium.”

Every place they visited offered something new, with each province specializing in a different dish.

“I can’t eat Chinese here anymore,” said Ulrich. “It’s not the same.”

Despite a grueling schedule with eight concerts on eight consecutive nights, the quintet obviously didn’t forget to set aside time for fun on the trip.

“We’re like family. It’s rare to have brass faculty that gets along as well as we do,” said Ulrich. “On these tours, it’s nonstop laughter, crying until our ribs hurt.”

The quintet is made up of those who have taught or are teaching at Western, including Travis Bennett on horn and Michael Schallock on tuba.

SMBQ is also a registered nonprofit that has helped raise money for the new library in Jackson County, for the local art council and for the Jackson County band program. It helped raise $14,500 for National Alzheimer’s Day in 2007.

On the China trip, the quintet was accompanied by Will Peebles, director of WCU’s School of Music, and China liaison Tang Cai.

Schallock said there was never a dull moment. “We just went with our eyes wide open from place to place and from person to person ... what we learned was enlightening and exciting.”

Cultural ambassadors

SMBQ’s international tours serve many purposes, but their chief function is to promote Western Carolina University to students and professors who may want to spend a semester or two in Cullowhee.

The idea for a tour came about after Ulrich was invited to perform in an international trumpet festival in St. Petersburg, Russia, about five years ago. Ulrich persuaded his bandmates to join him in performances abroad. It became a tradition, and the next international tour took them to the U.K.

As the quintet experiences the excitement (and exhaustion) of touring internationally, they promote cultural exchange.

SMBQ builds relationships with administrators, faculty and students at sister schools abroad. Those relationships help bring about an increase in the number of students who come to WCU or those who study abroad at sister schools in China.

Though many associate China with business and assume students who study abroad there are interested mostly in economics, Ulrich says art and culture are just as relevant.

“Music, art and dance — it’s all an extremely important part of the way they function and think,” said Ulrich. “You can’t neglect culture when you’re talking about economic development.”

Most of the concerts during the 14-day tour took place in packed halls at Western’s sister schools in China. Despite offering 300 to 500 seats, throngs of people still had to be turned away. SMBQ certainly didn’t spare any efforts to impress the crowd they had.

“We did not leave any performance without being soaked with sweat,” said Schallock. “We gave everything that we had.”

The five would often be swarmed by requests from concertgoers for photographs and autographs after the shows were through. Treated like rock stars, WCU’s resident brass quintet was surprised and amused to find their faces on cardboard cutouts or gigantic posters at the concert halls.

The quintet typically emphasizes pieces from Southern Appalachia and original compositions from WCU faculty, but they added a few Chinese songs to its repertoire, much to the audience’s approval.

“We couldn’t get through a piece, and they would be applauding wildly,” said Ulrich.

Ulrich says the Chinese viewed the visiting quintet’s performance of traditional folk songs as a sign of respect.

“We learned a lot about their culture doing it,” said Ulrich.

The quintet took the time to arrange the popular folk songs played on traditional Chinese instruments into pieces suitable for brass.

The musicians researched on YouTube and listened to CDs, but it wasn’t until they reached China that they got an authentic feel for the songs.

“We heard people singing and humming some of these tunes on the street,” said Schallock. “Folk players who would play traditional flutes in the park, we’d hear them playing these tunes.”

After visiting the Terracotta Warriors, the Great Wall, Tiananmen Square, the Forbidden City, and Chinese cities sometimes four times bigger than New York, SMBQ are once again back home in Western North Carolina.

Less than a week later, they were performing a Sunday concert in Clyde. Their eyes are already set on the next stop abroad: Germany.

Visit www.smbq.org for more information, photos and the infamous drunken shrimp video.

A parking study of downtown Sylva conducted by a Western Carolina University graduate student has gotten local merchants talking and left the town board facing a puzzle.

For years downtown merchants have complained that the lack of available parking for customers hurts their businesses. But the study concludes that the town’s some 600 existing places are enough.

Thaddeus Huff –– a graduate student in public administration in his last semester at WCU –– authored the study as his final research topic for his professor, Dr. Chris Cooper. Huff circulated 50 surveys to business owners in the Downtown Sylva Association asking five basic questions about their views on parking downtown. The responses showed that 65 percent of the business owners felt there wasn’t enough parking for customers, and 69 percent felt there wasn’t enough parking for employees in downtown.

In March, Huff followed up the survey with a study of the supply and demand of parking in each of the downtown’s eight blocks, counting the number of spaces and the occupancy rate in each block four different times of day on four separate days.

The findings were surprising. Only three blocks downtown in the areas of Mill and Main streets closest to their intersection routinely had more than 70 percent of their parking spaces utilized at a given time of day.

Huff’s summary of the survey reframed the discussion about parking in downtown Sylva as having more to do with how far people are willing to walk from available spaces to their destinations.

“Given that the supply, in this case, is not the problem, the issue seems to be the proximity to certain locations for drivers,” Huff concludes in the study. “The answer is not more parking spaces. Even with no access to private lots, an argument could be made there is plenty of parking to meet the demand given the time periods the counts were conducted in.”

But tell that to the merchants who get phone calls from customers in their cars asking if they can get curbside service because they’ve already circled past the store three times.

Sarella Jackson, an employee of Harrah’s Cherokee Casino, testified to that as she walked out of Annie’s Bakery on Monday.

“Most of the time, parking is a problem. It’s relatively hard to find parking close to the building at lunch time,” Jackson said.

She said it is not uncommon for her to circle the block two or three times before she finds a spot.

Annie Ritota, who opened Annie’s Bakery eight years ago, winces when she hears customers complaining about parking.

“We do have a problem on this end of town,” Ritota said.

A parking solution discussed in the past is for the town to purchase or lease a vacant private lot on the prime stretch of Main Street, the former Dodge dealer lot owned by Sam Cogdill.

Ritota said she would support the town leasing or buying the lot, although she wasn’t 100 percent sure it would solve the problem. Instead, Ritota suggested limiting how long people could occupy a prime downtown spots.

“Obviously that lot would be very helpful,” Ritota said. “But I’ve always said maybe if we went back to paid parking so people could come and go, people wouldn’t stay all day.”

Huff has also taken planning courses, and he said from a planning perspective, the town would ideally put the empty car lot owned by Cogdill to some use because vacant lots in a downtown send the wrong message.

But both Mayor Maurice Moody and Commissioner Sarah Graham said they would have a hard time spending the town’s money on parking when it was facing a very tight budget this year.

“Right now we’re paying for a pedestrian plan and directional signage, and I’d like to see those play out before we commit to another expense in parking,” Graham said.

Sheryl Rudd, co-owner of Heinzelmannchen said Mill Street’s problem is almost certainly the result of too many merchants and their employees occupying the handful of prime on-street spots readily accessible to customers.

The result is infuriating for Rudd.

“We lose business,” she said.

Rudd attended the town board meeting where Huff presented his findings and said she appreciated the information but would like to have seen the results of a similar study conducted during the high part of the tourist season.

Rudd said she favors the idea of the town leasing the Cogdill lot and either the Downtown Sylva Association or merchants reimbursing the town for a particular number of designated spaces.

Huff, who lives in Asheville, said most of the studies he used as models dealt with bigger towns. But he still thinks Sylva’s free parking could be part of the problem.

“If you give out free pizza, there’s never enough pizza,” Huff said.

Huff recommended a number of measures that could alleviate some of the strain the merchants are feeling around parking. He advocates better signage to steer people to the town’s public lots. He also recommends a firm policy against employees parking in spots for customers, and reviewing the idea of metered parking on Main Street.

The issue of downtown employees taking up prime on-street spots in front of businesses has been a topic of heated discussion the past, and a number of downtown business owners agree that it is a starting point for the discussion.

Recently one downtown merchant anonymously left flyers on car windows that read, “Dear customers. I work downtown. I took your parking space and you, the customer, had to search for parking.”

Steve Dennis, owner of Hollifield Jewelers, also thinks employees parking on Main Street all day are a large part of the issue.

“The enforcement needs to be addressed in terms of people staying a long period of time,” Dennis said. “You don’t need to drive up and walk straight into your job.”

Mayor Moody said he needed to study the results of Huff’s project in more detail before he responded to it directly.

“I think we all need more time to look at it closely,” Moody said.

Huff agreed the same type of parking count he conducted should be repeated during the high tourist season and on a festival week, but he really believes the town has to look at the parking issue holistically and not a simple shortage of open parking spaces.

On a sunny Friday afternoon, I shanked my flick Hyzer into Copperhead Row in the company of the Doctor, Yoda, and the Kid.

For those uninitiated into the manners and lingo of disc golf, allow me to shed some light on the situation. First the translation: Whilst playing disc golf with three friends, I threw a Frisbee very poorly, and it landed in the weeds next to a drainage ditch on the Western Carolina University campus.

Now, the wake-up call. Disc golf is one of the region’s fastest growing forms of outdoor recreation, and you still haven’t played.

Dr. Justin Menickelli, a fitness professor at WCU who created the course on campus, describes the sport succinctly.

“It’s ball golf for Democrats,” Menickelli said. “I like ball golf, but it’s expensive, it takes a long time, and it’s... the same.”

Menickelli, a.k.a. the Doctor, has been the force behind the sport’s growth at WCU, where he estimates students play an average of 200 rounds a week on the 12-hole course. Menickelli and his colleague, Chris Tuten, built the Catamount Links in 2006 as a joint project between the school’s Department of Health, Physical Education and Recreation and WCU Intramural Sports.

The idea was to create a safe, fun course that didn’t require any maintenance without altering the existing landscape. The result is that disc golf has already become a defining characteristic of the school.

In disc golf, the “holes” are actually chain baskets mounted to poles and trees. One round at Catamount Links takes about an hour and the Tuesday night scramble, which involves playing the course twice, takes a little over two hours.

“What other sport can you take up for an initial investment of $8?” Menickelli asked.

The lure of disc golf –– besides its charm as an environmentally-friendly, wallet pleasing past time –– lies in two of its most basic elements. The first is throwing a disc, which the Greeks made popular and which involves twisting your body to create torque and timing the release with precision to establish a clean flight.

The second is that disc golf, as Menickelli said, is golf. You have to drive the fairway, plan your approaches, and make putts under pressure to win. You can play alone or with friends and it’s equally fun. By the end of a round, you’ve walked two miles.

The perfect sport

Menickelli hails from upstate New York and his physique is appropriate to his profession. He was an avid ultimate Frisbee player as a PhD. student at Louisiana State University, but didn’t discover disc golf until about 10 years ago.

On the morning of his wedding in 2004, Menickelli played disc golf, not ball golf, with the men of the group, and since then he has been galvanized by the game.

“I love playing against par,” Menickelli said.

The moniker he uses to describe the game –– “golf for Democrats” –– points to disc golf’s roots as a public park sport nurtured by hippies who had had enough of the dislocated shoulders from their ultimate Frisbee days.

Menickelli says disc golf’s low impact, low cost and fast pace make it the perfect alternative to “ball” golf, which costs upwards of $50 per round, uses a lot of water and fertilizer, and takes four hours to play.

The sport of disc golf is in the midst of a growth spurt, but it emerged first in the mid-‘80s, when a few hundred courses were created around the country. Its roots can be traced all the way back to 1965, when George Sappenfeld, a camp counselor on summer break from college, realized the kids on his playground could play golf with Frisbee discs. Sappenfeld later became the Parks and Recreation supervisor for Thousand Oaks, Calif., and institutionalized Frisbee golf with underwriting from Wham-O, a Frisbee company.

Today there are over 3,000 disc golf courses in the U.S., more than 100 in North Carolina alone, according to the Professional Disc Golf Association.

Clark Lipkin, a.k.a. Yoda, runs Lipkin Land Surveying in Cullowhee and remembers his first ace (hole-in-one) at a course in Springfield, Va., in 1982.

Lipkin has never stopped playing since the early days. When he discovered the course at WCU, he became a regular at the Tuesday night doubles scramble. The baskets and the courses are much like they were when Lipkin started, but the discs have changed dramatically from the Frisbees thanks to the innovation of companies like Innova (www.innovadiscs.com.) These days, serious players fill their bags with specialized discs that turn right or left, emphasize distance or accuracy.

The reason for the evolution of the Frisbee is that disc golf enthusiasts want to experience the perfect shot.

“Once you hit an ace, it feels great and you come back for more,” Lipkin said, explaining how he got addicted

In response, his doubles partner Drew Cook, a.k.a. The Kid, responded, “Damn, you’re old.”

At 25, Cook is a Menickelli product. He’d rarely played disc golf before 2006, when as a junior at WCU he got addicted to the Catamount Links. For Menickelli, the growth of the sport at WCU has justified his decision to build an easy course.

“We were shooting for a one-hour, low intensity, aerobic activity that’s fun,” Menickelli said.

If Asheville’s Richmond Hill is the Pebble Beach of disc golf, then the Catamount Links is like the course down the street –– sunny, approachable, and fun. Menickelli is currently engaged in a nationwide study sponsored by the Professional Disc Golf Association and a nonprofit called Education Disc Golf Experience (www.edgediscgolf.org) aimed at quantifying the fitness impact of disc golf on young people.

Iowa has the most per capita disc golf players in the country, and Texas has the most total, but North Carolina is second in both categories, making it one of the sport’s strongholds.

In the mountains, the disc golf is growing so rapidly that Menickell’s description of it may already have run its course.

Ryker Helms, a 22-year-old WCU student from Charlotte, showed up at the Catamount Links Friday wearing long mesh shorts and a black on black Duke Blue Devils hat. Helms said he doesn’t identify with a political party. He first saw the sport during a high school tennis match in Charlotte. People were playing the Hornets Nest course, and Helms didn’t know what they were doing. Now he plays once a week.

“I just want to see how far I can throw stuff,” Helms said.

As Helms stepped up to the first tee, another group of students looking like ex-football players was just finishing up their round.

Menickelli’s sport is still growing and it’s taken on a more competitive edge. The WCU Collegiate Disc Golf Team won the 2009-10 Western North Carolina Intercollegiate Disc Golf Challenge.

Now all disc golf needs is its own Tiger Woods... or Phil Mickelson rather.

Area courses

• Waynesville Recreation Park. 18-holes located along Richland Creek

Greenway starting from the Waynesville Rec Center on Vance Street.

www.waynesvillediscgolf.org/HCC.php.

• Haywood Community College. 18-holes on the HCC campus near Waynesville.

• Catmount Links. 12-hole course on Western Carolina University Campus.

Course starts at Commuter parking lot. www.wcu.edu/7925.asp.

• Richmond Hill in Asheville is an 18-hole, heavily wooded course with

elevation changes that make it one of the most difficult in the region.

www.wncdiscgolf.com

• Fontana Village. 18-holes in highly forested setting on Fontana Village in

Graham County. www.fontanadiscgolf.com.

To find other courses in the region go to www.wncdiscgolf.com/courses.

When John Miele, co-owner of the Golden Carp, left a social media class recently taught by Western Carolina University students, his Dillsboro business had a new home. Now, visitors can find information such as the store’s hours and location on its official Web site, as well as subscribe to the Golden Carp’s news and updates by becoming a “fan” of the business’s Facebook page.

“I wanted to know what Facebook was all about and how to properly use the media of the moment,” said Miele.

The social media class at WCU was held as part of the Dillsboro-Western Carolina University partnership effort to support community revitalization. At the class, WCU public relations students Lauren Gray, Garrett Richardson and Ashley Funderburk led business owners step-by-step in how to use Facebook pages.

Participants learned to upload photos and business information, create events, set privacy controls and post status updates. In addition, they discussed tools such as email and Twitter, and the effectiveness of using social media tools for marketing.

Miele said it is important for the Golden Carp to have an online presence. He noted that about 75 percent of customers of the 20-year-old business, which specializes in accessories for the home, fine art and unique gifts, are tourists, and many conduct online research when they plan their trips.

In the week after the class, the town of Dillsboro’s fan page on Facebook increased by 63 fans and experienced nearly triple the activity and visits to the page. This email address is being protected from spambots. You need JavaScript enabled to view it. or 828.227.3804.