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Making a meal of daily life

“Some historians would say that ‘thinkers’ are behind the ideas and mythologies people live by. I think it also goes back to maize, reindeer, squash, sweet potatoes, and rice.”
— Gary Snyder

If you ever wanted to know what it would be like to live a self-sufficient lifestyle and largely off-the-grid, then “Lambs in Winter” (Bright Leaf Press, 2024, 215 pages) by Alexis Lathem might be the book for you, especially if you are a woman.  

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