Farmers market season launches
Growing season is upon us, and that means farmers of all stripes are harvesting produce to sell. Farmers markets around the region are starting up, with outlets for fresh food and locally made products in every county.
Cherokee
Cherokee Farmers Market, Cherokee
Getting there: 10 a.m. to 2 p.m., Fridays July through Oct. 30, at 876 Acquoni Road next to the Eastern Band of Cherokee Indians Cooperative Extension office.
What’s happening: Locally grown produce for sale.
Contact: Sarah McClellan, 828.359.6935 or This email address is being protected from spambots. You need JavaScript enabled to view it..
The Farmstand at Cherokee Indian Hospital, Cherokee
Getting there: 11 a.m. to 2 p.m., Thursdays June through Sept. 24, in the parking lot of Cherokee Indian Hospital on Hospital Hill Road
What’s happening: Locally grown produce for sale.
Contact: Nilofer Couture, This email address is being protected from spambots. You need JavaScript enabled to view it..
Haywood County
Haywood Historic Farmers Market, Waynesville
Getting there: 8 a.m. to noon, Wednesday and Saturday May 6 through mid-December, at 250 Pigeon St. in the parking lot of the HART Theatre.
What’s happening: Local produce; meats, seafood delivered overnight from Kitty Hawk, local mountain trout; cheese, eggs, mushrooms and honey; spring bedding, plants and flowers; pickles, preserves and sauces; baked goods; fresh-made pasta, bagels, cornmeal and sodas; birdhouses, feeders and gourds and heritage crafts such as pottery, blacksmithing, furniture and soaps for sale. Live music and Kids’ Corner Market offered monthly. Crafters regularly give live demos.
Ways to pay: SNAP/EBT benefits accepted with values doubled through a voucher system; credit and debit payments as well as coupons from the Senior Nutrition Program and WIC.
Contact: David Smiley, 239.209.6495 or This email address is being protected from spambots. You need JavaScript enabled to view it.. www.waynesvillefarmersmarket.com or www.facebook.com/waynesvillefarmersmarket.
The Original Waynesville Tailgate Market, Waynesville
Getting there: 8 a.m. to noon, Wednesdays and Saturdays May 13 to Oct. 31 at the American Legion Parking Lot on Legion Drive off Main Street.
What’s happening: Haywood County vegetables, fruits, cut flowers and seed starts for sale.
Contact: Vicky Rogers, 828.456.1830 or This email address is being protected from spambots. You need JavaScript enabled to view it..
Jackson County
Cashiers Tailgate Market, Cashiers
Getting there: 9 a.m. to noon, Saturdays May 2 through Oct. 31. United Community Bank on N.C. 107 South.
What’s happening: Fresh-baked goods, pesticide-free fruits and vegetables, fresh trout, local beef and lamb, goat cheese, eggs, jellies, fruit pies and more for sale. Community-supported agriculture memberships available.
Contact: Donna Few, 828.226.9988 or This email address is being protected from spambots. You need JavaScript enabled to view it..
Jackson County Farmers Market, Sylva
Getting there: Saturdays, 9 a.m. to noon April to Oct. 31 at Bridge Park; 10 a.m. to 1 p.m. November to March at the Community Table.
What’s happening: A variety of locally produced vegetables, meats, honey, plants and crafts. Plant starts, native plants, trees, greens and other spring veggies, spices, eggs, baked goods, mozzarella, goat cheese, flowers and local crafts such as pottery, soaps, jewelry, journals, toys, candles, bird feeders, kitchen accessories and more for sale. Family Art at the Market offered from 10 a.m. to noon with Storytime with City Lights starting at 11 a.m.; monthly fundraising brunches and occasional music acts held.
Ways to pay: SNAP benefits, credit and debit payments accepted.
Contact: Jenny 828.399.0290 or This email address is being protected from spambots. You need JavaScript enabled to view it.. www.facebook.com, “The Glorious Jackson County Farmers Market.”
The ‘Whee Farmers Market, Cullowhee
Getting there: 4 p.m. to 7 p.m., Tuesdays through the end of October, at the corner of North Country Club Drive and N.C. 107 behind the Village of Forest Hills sign.
What’s happening: Meats, eggs, cheeses, vegetables, value-added products and crafts sold. On-site cooking demonstrations and live music given.
Contact: Curt Collins, 828.476.0334. www.facebook.com/cullowheefarmersmarket.
Macon County
Cowee Farmers Market, Franklin
Getting there: 3:30 to 6:30 p.m., Tuesdays May 13 to Oct. 28, at Old Cowee School located at 51 Cowee School Drive.
What’s happening: Local fruits, vegetables, botanicals, baked goods, eggs, prepared foods, crafts and pasture-raised meats sold. Live music, food tastings, arts and crafts, and junior and education booths offered.
Contact: Susan Ervin, This email address is being protected from spambots. You need JavaScript enabled to view it. or 828.524.8369. www.coweefarmersmarket.com.
Franklin Farmers Tailgate Market
Getting there: 8 a.m. to noon, Saturdays April 18 through Oct. 31 on East Palmer Street across from Drake Software.
What’s happening: Variety of homegrown products, including fruits and vegetables, cheese, plants, eggs, trout, preserves, herbal soap, honey and artisan breads sold.
Contact: Alan Durden, 828.349.2049 or This email address is being protected from spambots. You need JavaScript enabled to view it.. www.facebook.com/franklinncfarmersmarket.
Swain County
Swain County Farmer Market
Getting there: 9 a.m. to 1 p.m., Fridays May 1 through Oct. 30, and 5 p.m. to 8 p.m., Tuesdays June 16 to Sept. 15, at the barn on Island Street in Bryson City.
What’s happening: Local produce, nursery plants, herbs, trout, eggs, honey and artisan craft such as jewelry, quilts, pottery and gourds sold.
Contact: Christine Bredenkamp, 828.488.3848 or This email address is being protected from spambots. You need JavaScript enabled to view it.. www.facebook.com/swaincountyfarmersmarket
All markets are cash only unless otherwise noted.