Archived Arts & Entertainment

Oyster, seafood festival returns to Maggie Valley

Written by
Tuesday, April 07, 2015

art oystersThe Smoky Mountain Oyster & Seafood Festival will be held from 11 a.m. to 5 p.m. Saturday, April 18, at the Maggie Valley Festival Grounds.

Oysters made everyway possible — raw, steamed, friend, etc. Shrimp, clams, barbecue, and more. Oysters and seafood will be prepared by J. Arthur’s Restaurant in Maggie Valley. The beer tent will feature selections from Asheville Brewing and Green Man. There will also be Budweiser products, wine, malt coolers and other refreshments. 

Live music will be provided by Al Coffee & Da Grind and The Mile High Band. There will also be a free interactive kid’s zone, which includes corn hole, mini-golf, face painting, bubbles and balloon twisting.

Tickets are $5 in advance (on Eventbrite), $8 at the gate. Children ages 12 and under are admitted free.

www.smokymtnoysterfest.com.

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