Ready for dinner ‘Under the Stars’?
Skyline Lodge in Highlands.
Molly Harris photo
The popular “Under the Stars, On the Rocks” culinary series is currently underway at the Oak Steakhouse at the Skyline Lodge in Highlands.
The events feature renowned chefs from around the southeast on select dates through the fall: May 12, June 9, July 7, Aug. 11, Sept. 8, Oct. 13.
Each four-course meal in the series is unique and personal to the guest chef, offering a one-of-a-kind outdoor dining experience.
Dinners are $175 per person (including beverage pairings). Advance reservations required. Guests can also purchase a season pass to the series.
For more information and/or to make reservations, call 828.526.4008 or visit skyline-lodge.com.