Schooled in ag: School gives students a hands-on education

With a new school year just begun, the 300 students who participate in Waynesville Middle School’s robust agriculture program now have an array of new woodshop equipment at their disposal. 

“In two weeks this will be like Santa’s little helper’s woodshop,” Noal Castater, agriculture teacher at WMS since 2010, said in an interview the Friday before the first day of school. 

Cherokee planting method was ‘agronomically sound’

Editor’s note: This column first appeared in The Smoky Mountain News in April 2004.

These days my wife, Elizabeth, and I just play around at gardening in several raised beds situated beside the front deck of our home. This year, she has already put out patches of spinach, peas, and lettuce.  These will be followed in early May by Swiss chard, a few tomato plants and cucumber vines, a “teepee” of pole beans, and eight or so sweet banana peppers. We do get pretty serious in the fall, trying to establish by early September beds of potherbs (rape, turnip greens, kale, etc.) that will serve as cooked greens during the winter months. 

‘Effort like they’ve never had to give’: Farmers get older and fewer, but hope remains for ag’s future

Zac Guy grew up on the back of a tractor. 

His father worked in sales and his mother was a postal carrier, but Guy’s grandfather Louie Reece was a commercial beef farmer, raising cattle as well as the hay and corn silage they needed to thrive on his farm in Bethel. 

Farm Bill offers little relief for American agriculture

American agriculture is experiencing a tougher time than ever, and that includes farmers in North Carolina. But as the latest version of the Farm Bill awaits President Donald Trump’s signature after passing through Congress, apparently there’s not a lot of help coming. 

The Naturalist's Corner: Flashback

It wasn’t long after we crossed the Mississippi River at Vicksburg, headed west into Louisiana, that we began to see the occasional just-picked field of cotton. We exited I-20 at Rayville, Louisiana, and hit the two-lane highways of my youth into Morehouse Parish where I grew up in the tiny farming village of Mer Rouge. Along the way we saw more recently harvested cotton fields, many with rectangular plastic-wrapped modules of cotton sitting in the turnrows. 

From the ground up: Holbrook reflects on a lifetime of agriculture

Bill Holbrook has been a lot of things in his 71 years on earth — a factory worker, a manager, a father, a husband — but he’s always been a farmer.

“I enjoy getting my hands dirty. I enjoy the challenge,” said Holbrook, who owns Cold Mountain Farms. “I like it better than working on concrete in a factory.”

Through the raincloud: Agricultural community takes stock after record-breaking rains

A month of rain capped off by the arrival of Tropical Storm Alberto has caused massive flooding, landslides and loss of life in North Carolina’s western region, but the mountains west of Asheville were mostly able to escape the devastation experienced in Polk, McDowell, Avery and Buncombe counties. 

“I think everyone’s optimistic that we dodged a bullet to have got 20 inches of rain in two weeks and not gotten any more extensive flooding than what we had,” said Joe Deal, agriculture extension agent for Macon County Cooperative Extension.

Growing the greens: Agritourism flourishes in Western North Carolina

For generations, American farmers have plowed the fields, milked the cows and slopped the hogs to the seasonal rhythms of nature. In Western North Carolina, a meaty living could be wrest from this hardscrabble land with the constant backbreaking toil associated with a traditional farming lifestyle. 

Could those old farmers of yore ever have imagined people actually wanting to pay money to experience some of the most onerous and monotonous tasks they ever had to perform?

Future of farming: Agritourism activities key to fruitful business

Many farmers today understand they can’t put all their eggs in one basket. 

Support needed for Darnell Farms expansion

Darnell Farms would like to expand to offer more for families when they visit, but it needs support from the community to make it happen. 

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