They all do something with their hands.
Meandering around Western North Carolina and greater Southern Appalachia, one thing becomes apparent — folk ‘round here are quite imaginative. It’s been said you can’t throw a rock in any direction without hitting someone with a zest for life coupled with a deep sense of the creative self.
Drawing thousands of visitors each year, the 19th annual Greening Up The Mountains Spring Festival will be held from 10 a.m. to 5 p.m. Saturday, April 23, in downtown Sylva.
The daylong event is a celebration of renewal, of revitalization, and a time of reconnecting with friends, relatives and neighbors. Browse the more than 190 vendors, representing arts, crafts, demonstrators, culinary delights, local schools, business, community, environmental, health, safety, children’s activities, and more.
This year’s Crawfish Boil at Greening Up The Mountains will offer local brews to wash down the shellfish following a vote last week to start allowing alcohol at some special events in Sylva.
Alcohol could start showing up at some downtown Sylva events if town commissioners approve an ordinance slated for public comment on April 7.
Six years ago, Becky Ramey and Terry Frady started a little festival in the parking lot of their Maggie Valley restaurant with improv performers on the back of a flatbed truck and one keg of beer.
It is the heartbeat of a town and its people.
While some communities pride themselves on their Christmas, 4th of July or Memorial Day festivities, the town of Canton showcases Labor Day — a time every year when any and all cheer the workingman, the blue-collar nature of a place as special and unique as its inhabitants.
Is Stacy J. Cox disliked by Western North Carolina craft beer lovers?
“I think so, but I don’t know why,” she said. “There has been a lot of misconstrued thoughts out there. A rumor has been spread that I have an issue with the breweries, but I don’t.”
The rising tide of triathlons, foot races and cycling events in Haywood County is stretching the capacity of spare deputies to provide security on the long-distance routes without a better pay incentive.
Linda McKay, owner of N.C. Mountain Made in downtown Franklin, said her business couldn’t afford to lose another summer festival, so she took it upon herself to create a new one.
The 18th annual Greening Up the Mountains spring kickoff street festival will be held Saturday, April 25, from 9 a.m. to 4 p.m. in downtown Sylva.
The third annual Beer Garden will return to McGuire Gardens with craft beer offerings from Heinzelmannchen and Innovation breweries. The two businesses will also release a Heinz-Syl-Vation Collaboration Ale (blackberry spring wheat ale). Live music at the garden will include Alma Russ, Ian Moore and Dr. Pockets. Entry to the garden is $5, with craft beer and prepackaged treats from the Evolution Wine Kitchen sold separately.